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Nichiei:
Junmai Dai-Ginjyo
English: Glory of the Sun
Background
Nichiei features a rich taste and aroma. It is distinctively dry and has a very smooth texture.
Special Characteristics
Super Dry & Rich.
Rice Variety:
Hyogo Yamada Nishiki
Sake Meter Value:
+5.0
Milling:
50%
Alcohol By Volume:
15 - 16 %
Preferred Serving Temperature:
 |
 |
 |
 |
 |
| On-The-Rocks | Chilled | Room Temp | Warm | Hot |
Recommended Serving Vessels:
Stemware
Available Sizes
- 720 mL
Distribution
Nationwide
Location
Region: Chubu
Prefecture: Ishikawa
Taste Profile
Tasting Notes
The color is mostly clear with a slight golden hue. Aromas are pungent of cantaloupe, pears and white flowers. Delicate in the mouth, there are flavors of almonds, lychee and white pepper. Velvety smooth in texture with a clean and dry finish.